Recipes, kitchen tips, and more--confessions of an everyday cook
Serve it upside down and call it a Rhode Island Special. (look at a map:)I bet it tastes awesome. My food always taste better than it looks:)
I have that same problem--it usually tastes good, but it certainly doesn't look like it was done by a food stylist!
Serve it upside down and call it a Rhode Island Special. (look at a map:)
ReplyDeleteI bet it tastes awesome. My food always taste better than it looks:)
I have that same problem--it usually tastes good, but it certainly doesn't look like it was done by a food stylist!
ReplyDelete